I needed a quick something to make today, and I know my friend Marcy is always up for bean-y things, so this seemed like a good idea. Now, this recipe says it takes 10 minutes to make, and it really does take 10 minutes! And it's delicious!I'd say this is more of a white bean dip than an aioli. There's no reason you couldn't put this out in the same way you'd put out a hummus. Yes, it's very garlicky, but that short amount of cooking time that the garlic gets really takes the edge off it.
SFO: 10
No comments:
Post a Comment